Regency Dish: Broiled Salmon
Recipe appeared in The Art of Cookery Made Easy and Refined Comprising Ample Directions for Preparing Every Article Requisite for Furnishing the Tables of the Nobleman, Continue
Recipe appeared in The Art of Cookery Made Easy and Refined Comprising Ample Directions for Preparing Every Article Requisite for Furnishing the Tables of the Nobleman, Continue
Chivers, G. M. S. (1821). A Pocket Companion to the French and English Country Dancing … To which is added the etiquette of a ballroom. United Kingdom: Author. Country dances were enormously Continue
Moniker/Name RReader Source of Question Just curious Your Question What was the difference between a lady’s companion and a chaperon? Thank you for the question Continue
Descriptions and designs appeared in the June 1828 issue of La Belle Assemblée.