Regency Dish: Breakfast
I love breakfast! So much so, that sometimes I eat it for dinner. Yet, had I lived in the Regency era, I might have found Continue
I love breakfast! So much so, that sometimes I eat it for dinner. Yet, had I lived in the Regency era, I might have found Continue
Richard Tattersall founded his namesake in 1766, the oldest blood-stock auctioneer and one of the largest in Europe (Tattersalls.com). A former groom to the 2nd Continue
Almack’s Assembly Rooms. That bastion and beacon of the haute to. Moreover, it was one of the first London clubs that admitted both men and Continue
Fans of the Regency will oft see places mentioned in the pages of their Reg Rom, and perhaps not know the real deal. As Continue