Regency Reader

Regency Dish: Oyster Ragout

By Anne | May 26, 2021 - 11:10 am |June 12, 2021 Regency Dish

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This recipe appeared in the 1803 The Art of Cookery.

Regency Dish: A Forced Cabbage

By Anne | February 16, 2021 - 7:02 am |March 2, 2021 Regency Dish

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From the 1803 edition of The Art of Cookery, a receipt for forced cabbage. This Youtube tutorial shows the cabbage farce or forced cabbage step by step. Continue →

Regency Dish: A Bill of Fare for June and Umble Pyes

By Anne | June 28, 2019 - 6:04 am |July 12, 2019 Regency Dish

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And here is the recipe for A Lumber Pye, which is apparently the same or similar to an umble pye: Both are from The Continue →

Regency Reader Questions: Breakfast

By Anne | April 24, 2019 - 7:16 am |May 10, 2019 Regency Dish, Regency Reader Questions

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Regency Reader Question what you eat at break fast Source of Question Just curious Additional comments Thank you, Regency Reader, for the question! I am Continue →