Regency Dish: Cauliflower Ragout
This recipe appeared in the 1803 The Art of Cookery. Cullis, in this instance, refers to a coulis or a sauce made with the juices of Continue
This recipe appeared in the 1803 The Art of Cookery. Cullis, in this instance, refers to a coulis or a sauce made with the juices of Continue
This one came in from a search engine search, and a quick look on the top results showed why they ended up at Regency Reader…not Continue
I love this bizarre ad so much (La Belle Assemblee, July 1819), as perfumer James Atkinson (est. 1799) offers a reward for turning in counterfeit Continue
A writer and entrepreneur, Sarah Wilkinson (1779-1831) teetered between middle class and penury for most of her life. Arguably one of the most prolific writers Continue